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Cured Provisions & Delicacies
Cremenelli Artisan Sopresatta
Creminelli Artisan Finocchiona
Barolo Salami with Barolo Red Wine
Molisana
Sopressata, a product of the Molisana, is the quintessential Italian salami flavored with whole black peppercorn and garlic.
Napoli
Napoli Salami is smoked over applewood giving it a complex, hearty flavor.
Wild Boar
Wild Boar salami cuts come from the lean shoulders and legs, smoked over applewood.
Tartufo
Traditionally saved for special occasions, the Tartufo is made with truffles offering a sweet, earthy flavor.
Calabrese
The spicy Calabrese gets its kick from cayenne pepper & paprika.
Toscano
Made with fennel pollen of the Tuscan hills, the Toscano has a slight, licorice-like, aromatic intensity.
VENISON PÂTÉ WITH APRICOTS & HAZELNUTS
A hearty coarse textured pâté flavored with apricots, hazelnuts and red Burgundy wine.
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